Cover Image

An edible history of humanity /

Bibliographic Details
Main Author: Standage, Tom
Format: Book
Language:English
Published: New York : Walker & Co., 2009.
Edition:1st U.S. ed.
Subjects:
Food habits > History.
Food preferences > History.
Agriculture > History.
Food > Symbolic aspects.
Food > Economic aspects.
Description
Physical Description:xiii, 269 pages : illustrations ; 25 cm.
Bibliography:Includes bibliographical references (pages 249-257) and index.
ISBN:9780802715883 (hardcover)
0802715885 (hardcover)