Dietary assessment of major trends in U.S. food consumption, 1970-2005 /

The consuming geographies of food : diet, food deserts and obesity /
by: Shaw, Hillary J.
Published: (2014)

Food dynamics and USDA's new dietary guidelines.
Published: (2005)

Nutrition information : can it improve the diets of low-income households? /
by: Guthrie, Joanne (Joanne Frances)
Published: (2007)

Changing structure of global food consumption and trade /
Published: (2001)

Food consumption in Brazil : family budget surveys in the early 1960's /
Published: (1970)

Dietary goals and energy demands for the food system /
by: Rehkugler, Gerald E.
Published: (1980)

Assessing changing food consumption patterns /
Published: (1981)

Can food stamps do more to improve food choices? : overview /
Published: (2007)

A complete systems analysis of nutritional awareness and food demand /
by: Schmitz, John D., 1963-
Published: (1993)

The Psychobiology of human food selection /
Published: (1982)

Dietary consumption distributions of selected food groups for the U.S. population.
Published: (1980)

Foods commonly eaten in the United States : quantities consumed per eating occasion and in a day, 1994-96 /
Published: (2002)

Foods commonly eaten in the United States : quantities consumed per eating occasion and in a day, 1989-91 /
by: Krebs-Smith, Susan M.
Published: (1997)

Higher cost of food in some areas may affect food stamp households' ability to make healthy food choices /
by: Nord, Mark
Published: (2007)

Trends and patterns in U.S. food consumption /
by: Burk, Marguerite C., 1915-
Published: (1961)

Trends and patterns in U.S. food consumption /
by: Burk, Marguerite C., 1915-
Published: (1961)

Consuming the inedible : neglected dimensions of food choice /
Published: (2007)

National survey data on food consumption : uses and recommendations /
Published: (1984)

Food consumption and nutritional status in the PRC /
by: Piazza, Alan Lee, 1955-
Published: (1986)

Children's consumption of WIC-approved foods /
by: Oliveira, Victor J., et al.
Published: (2005)

Food choice, acceptance, and consumption /
Published: (1996)

Food, morals and meaning : the pleasure and anxiety of eating /
by: Coveney, John
Published: (2006)

Consumption challenged : food in medialised everyday lives /
by: Halkier, Bente
Published: (2010)

A dietary assessment of the U.S. food supply : comparing per capita food consumption with food guide pyramid serving recommendations /
by: Kantor, Linda Scott
Published: (1998)

Fear of food : a history of why we worry about what we eat /
by: Levenstein, Harvey A., 1938-
Published: (2012)

Prototype notebook : short questions on dietary intake, knowledge, attitudes, and behaviors /
Published: (2004)

How do low-income households respond to food prices? /
by: Lin, Biing-Hwan
Published: (2007)

A study of the Interdependent Food Stamp Program : participation and food demand decisions /
by: Ranney, Christine K.
Published: (1987)

Making healthy food choices easier : ideas from behavioral economics /
by: Mancino, Lisa
Published: (2007)

Food, people, and society : a European perspective of consumers' food choices /
Published: (2001)

Eating behaviors, food preferences and health locus of control in obese and overweight women before and after participation in an obesity treatment program /
by: Ebner, Elizabeth
Published: (1992)

Food and agricultural commodity consumption in the United States : looking ahead to 2020 /
by: Lin, Biing-Hwan
Published: (2003)

Efficient use of food resources in the United States /
by: Christensen, Raymond P. (Raymond Peter), 1914-
Published: (1976)

Food and nutrition economics : fundamentals for health sciences /
by: Davis, George C. (George Carroll), 1960-, et al.
Published: (2017)

Nutrient consumption patterns of low-income households /
by: Allen-Smith, Joyce E.
Published: (1983)

Manual on household food consumption surveys.
by: Reh, Emma
Published: (1962)