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Dietary assessment of major trends in U.S. food consumption, 1970-2005 /

Bibliographic Details
Main Author: Wells, Hodan Farah
Corporate Author: United States. Department of Agriculture. Economic Research Service
Other Authors: Buzby, Jean C.
Format: Government Document Book
Language:English
Published: Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, [2008]
Series:Economic information bulletin ; 33.
Subjects:
Food consumption > United States.
Food preferences > United States.
Nutrition > United States.
Diet > United States.
Online Access:https://purl.fdlp.gov/GPO/LPS97497
Description
Item Description:Title from title screen (viewed on July 18, 2008).
"March 2008."
Electronic resource.
Physical Description:v, 20 pages : digital, PDF file.
Format:Mode of access: Internet via the USDA web site. Address as of 07/18/08: http://www.ers.usda.gov/Publications/EIB33/EIB33.pdf ; current access available via PURL.
Bibliography:Includes bibliographical references.