http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
obtaining grant of inspection or custom exemption for meat and poultry slaughter and processing establishments
iii, 59 pages, 3 unnumbered pages ; 28 cm.
"Publication #46-01205"--P. [4] of cover.