Applied cookery.
| Corporate Author: | United States. Department of the Navy. Bureau of Supplies and Accounts |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
[Washington] :
[publisher not identified],
1955.
|
| Subjects: |
Similar Items
Cookery for seamen /
by: Quinlan, Alexander, et al.
Published: (2019)
by: Quinlan, Alexander, et al.
Published: (2019)
Crockery cookery /
by: Hoffman, Mable, 1922-
Published: (1975)
by: Hoffman, Mable, 1922-
Published: (1975)
Noted cookery /
Published: (1969)
Published: (1969)
Wilderness cookery /
by: Angier, Bradford
Published: (1961)
by: Angier, Bradford
Published: (1961)
Practical cookery.
Crockery cookery /
by: Hoffman, Mable, 1922-
Published: (1975)
by: Hoffman, Mable, 1922-
Published: (1975)
Backpack cookery /
by: Mendenhall, Ruth
Published: (1966)
by: Mendenhall, Ruth
Published: (1966)
German cookery /
by: Schuler, Elizabeth
Published: (1955)
by: Schuler, Elizabeth
Published: (1955)
Cathedral cookery /
Published: (1965)
Published: (1965)
Potato cookery /
by: Glorio, Antony
Published: (1957)
by: Glorio, Antony
Published: (1957)
Indian cookery /
by: Singh, Balbir, Mrs.
Published: (1973)
by: Singh, Balbir, Mrs.
Published: (1973)
Mushroom cookery /
by: Reitz, Rosetta
Published: (1945)
by: Reitz, Rosetta
Published: (1945)
Game cookery /
by: Sturdivant, E. N., et al.
Published: (1969)
by: Sturdivant, E. N., et al.
Published: (1969)
Oriental cookery /
by: Kaufman, William I. (William Irving), 1922-1995
Published: (1969)
by: Kaufman, William I. (William Irving), 1922-1995
Published: (1969)
Louisiana cookery /
by: Land, Mary
Published: (1954)
by: Land, Mary
Published: (1954)
Clay cookery /
Published: (1979)
Published: (1979)
Wok and tempura cookery /
by: Chalmers, Irena
Published: (1969)
by: Chalmers, Irena
Published: (1969)
Meat and poultry cookery /
by: Mitchell, Margaret
Published: (1961)
by: Mitchell, Margaret
Published: (1961)
Chafing dish cookery.
by: Brobeck, Florence, 1895-
Published: (1950)
by: Brobeck, Florence, 1895-
Published: (1950)
Sourdough cookery /
by: Davenport, Rita
Published: (1981)
by: Davenport, Rita
Published: (1981)
Fondue cookery /
by: Burt, Alison
Published: (1970)
by: Burt, Alison
Published: (1970)
Chinese cookery = [Zhongguo cai] /
by: Cheng, Rose
Published: (1981)
by: Cheng, Rose
Published: (1981)
Barbecue & smoke cookery /
by: Waldron, Maggie, 1927-
Published: (1988)
by: Waldron, Maggie, 1927-
Published: (1988)
The ABC of gourmet cookery /
Published: (1956)
Published: (1956)
The chemistry of cookery /
by: Williams, W. Mattieu (William Mattieu), 1820-1892
Published: (1902)
by: Williams, W. Mattieu (William Mattieu), 1820-1892
Published: (1902)
African cookery : a Black heritage /
by: Merson, Annette
Published: (1987)
by: Merson, Annette
Published: (1987)
Simple French cookery /
Published: (1958)
Published: (1958)
Simple German cookery /
Published: (1965)
Published: (1965)
Simple Hawaiian cookery /
Published: (1964)
Published: (1964)
Pine Cove cookery /
Published: (1983)
Published: (1983)
Fowl and game cookery /
by: Beard, James, 1903-1985
Published: (1944)
by: Beard, James, 1903-1985
Published: (1944)
Fish and game cookery /
by: Wall, Roy
Published: (1945)
by: Wall, Roy
Published: (1945)