APA (7th ed.) Citation

Nichols, J. P., & Barrett, F. F. (1980). The development and marketing of a soy-fortified bread in Korea: A case study. Texas Agricultural Market Research and Development Center : In cooperation with the Nutrition and Agribusiness Group, Office of International Cooperation and Development, USDA for Office of Nutrition, Agency for International Development.

Chicago Style (17th ed.) Citation

Nichols, John P., and Fred F. Barrett. The Development and Marketing of a Soy-fortified Bread in Korea: A Case Study. College Station, Tex.: Texas Agricultural Market Research and Development Center : In cooperation with the Nutrition and Agribusiness Group, Office of International Cooperation and Development, USDA for Office of Nutrition, Agency for International Development, 1980.

MLA (9th ed.) Citation

Nichols, John P., and Fred F. Barrett. The Development and Marketing of a Soy-fortified Bread in Korea: A Case Study. Texas Agricultural Market Research and Development Center : In cooperation with the Nutrition and Agribusiness Group, Office of International Cooperation and Development, USDA for Office of Nutrition, Agency for International Development, 1980.