Journal of nutrition in recipe & menu development.

Bibliographic Details
New Title:Journal of culinary science & technology (Online)
Uniform Title:Journal of nutrition in recipe & menu development (Online)
Format: Journal
Language:English
Published: Binghamton, N.Y. : Haworth Press, 1994-2005.
Subjects:
Online Availability: Check for online availability

MARC

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035 |a (OCoLC)50210215 
037 |b The Haworth Press, 10 Alice St., Binghamton, NY 13901-1580 
040 |a NSD  |c NSD  |d OCLCQ  |d NSD  |d TXA  |d UtOrBLW 
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222 0 |a Journal of nutrition in recipe & menu development  |b (Online) 
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246 3 |a Journal of nutrition in recipe and menu development 
264 1 |a Binghamton, N.Y. :  |b Haworth Press,  |c 1994-2005. 
310 |a Irregular 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
362 1 |a Began with: Vol. 1, no. 1(1994); ceased with: Vol. 3, no. 3/4 (2005). 
500 |a Description based on first issue; title from PDF title (Haworth Press site, viewed Mar. 4, 2008). 
500 |a Last issue consulted (viewed Mar. 4, 2008). 
515 |a Some numbers issued in combined forms. 
538 |a Mode of access: World Wide Web. 
500 |a Electronic resource. 
650 0 |a Nutrition  |v Periodicals. 
650 0 |a Food service  |v Periodicals. 
650 0 |a Menus  |v Periodicals. 
776 0 8 |a Also issued in print  |t Journal of nutrition in recipe & menu development  |x 1055-1379  |w (DLC) 94659084  |w (OCoLC)23092231 
785 0 0 |t Journal of culinary science & technology (Online)  |x 1542-8044  |w (DLC) 2002213333  |w (OCoLC)51182509 
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