Trail of crumbs : hunger, love, and the search for home /

My life in France /
by: Child, Julia
Published: (2006)

Craig Claiborne's A feast made for laughter.
by: Claiborne, Craig
Published: (1982)

Bernard Clayton's cooking across America : cooking with more than 100 of North America's best cooks and 250 of their favorite recipes /
by: Clayton, Bernard
Published: (1993)

Super chef : the making of the great modern restaurant empires /
by: Rossant, Juliette, 1959-
Published: (2004)

International chef : Paris, New York, London, Monte Carlo, Lisbon, Frankfurt /
by: Dingle, John, 1889-
Published: (1955)

First catch your hare : a history of the recipe-makers /
by: Aylett, Mary, et al.
Published: (1965)

Niki Nakayama : a chef's tale in 13 bites /
by: Michalak, Jamie, et al.
Published: (2021)

Hiromi's hands /
by: Barasch, Lynne
Published: (2007)

Julie and Julia : 365 days, 524 recipes, 1 tiny apartment kitchen : how one girl risked her marriage, her job and her sanity to master the art of living /
by: Powell, Julie
Published: (2005)

Great Texas chefs /
by: Alter, Judy, 1938-
Published: (2008)

How the cookie crumbled : the true (and not-so-true) stories of the invention of the chocolate chip cookie /
by: Ford, Gilbert
Published: (2017)

Amarcord, Marcella remembers : the remarkable life story of the woman who started out teaching science in a small town in Italy, but ended up teaching America how to cook Italian /
by: Hazan, Marcella
Published: (2008)

Yes, chef : a memoir /
by: Samuelsson, Marcus
Published: (2012)

California dish : what I saw (and cooked) at the American culinary revolution /
by: Tower, Jeremiah
Published: (2003)

An introduction to Helen Evans Brown and her library /
by: Jarvits, Janet
Published: (2003)

A homemade life : stories and recipes from my kitchen table /
by: Wizenberg, Molly
Published: (2009)

Comfort me with apples : more adventures at the table /
by: Reichl, Ruth
Published: (2001)

Icons of American cooking /
Published: (2011)

Profiles from the kitchen : what great cooks have taught us about ourselves and our food /
by: Baker-Clark, Charles Allen
Published: (2006)

Profiles from the kitchen : what great cooks have taught us about ourselves and our food /
by: Baker-Clark, Charles Allen
Published: (2006)

Life, on the line : a chef's story of chasing greatness, facing death, and redefining the way we eat /
by: Achatz, Grant
Published: (2011)

The fabulous Fannie Farmer : kitchen scientist and America's cook /
by: Smith, Emma Bland
Published: (2024)

Great American chefs /
Published: (1998)

Chef Roy Choi and the street food remix /
by: Martin, Jacqueline Briggs, et al.
Published: (2017)

Sune Jonsson : life and work /
Published: (2014)

Can she bake a cherry pie? : American women and the kitchen in the twentieth century /
by: McFeely, Mary Drake
Published: (2000)

Take big bites : adventures around the world and across the table /
by: Ellerbee, Linda
Published: (2005)

Appetite for life : the biography of Julia Child /
by: Fitch, Noel Riley
Published: (1997)

Julia Child /
by: Shapiro, Laura
Published: (2007)

Chef Edna : queen of southern cooking, Edna Lewis /
by: Noel, Melvina
Published: (2023)

Relish : the extraordinary life of Alexis Soyer, Victorian celebrity chef /
by: Cowen, Ruth
Published: (2006)

Ana Roš - sun and rain /
by: Ros, Ana, et al.
Published: (2020)

Ice cream man : how Augustus Jackson made a sweet treat better /
by: Armand, Glenda, et al.
Published: (2023)

James Beard : a biography /
by: Clark, Robert, 1952 April 9-
Published: (1993)

Epicurean delight : the life and times of James Beard /
by: Jones, Evan, 1915-1996
Published: (1990)

Kitchen confidential : adventures in the culinary underbelly /
by: Bourdain, Anthony
Published: (2000)