American food journal.
| New Title: | Practical home economics |
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| Previous Title: | Food law bulletin |
| Uniform Title: | American food journal (Online : HEARTH) |
| Format: | Journal |
| Language: | English |
| Published: |
New York :
American Food Journal, inc.
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| Series: | Home economics archive--research, tradition and history.
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| Subjects: | |
| Online Availability: |
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| Published: | Coverage as of June 27, 2003: Vol. 8 (1913)-v. 23, no. 1-2 (Feb. 1928). |
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| Item Description: | Digitization funded by Institute of Museum and Library Services, 2001-2003. Preserving the Core historical literature of home economics before 1950. "The national magazine of the food field." Electronic resource. |
| Physical Description: | Also available in print. |
| Format: | Mode of access: World Wide Web. Files for the images of individual pages are encoded in Aldus/Microsoft TIFF Version 6.0 using facsimile-compatible CCITT Group 4 compression. Digital Master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. Master and use copy. |
| Related Items: | United with Home economist to form the Home economist and the American food journal, March 1928 (Home economist began in Jan. 1923 as a department of the American food journal under title Food and health education and became in Jan. 1927 a separate publication under the same title. In Oct. 1927 the title was changed to the Home economist, and in Jan. 1929 to Practical home economics). |