Animal production food safety : an overview for FSIS employees /

Bibliographic Details
Corporate Author: United States. Food Safety and Inspection Service
Format: Government Document Book
Language:English
Published: Washington, DC : U.S. Dept. of Agriculture, Food safety and Inspection Service, [1997]
Subjects:
Description
Item Description:Cover title.
"Summer 1997."
Physical Description:99 pages, 53 unnumbered pages ; 28 cm.
Bibliography:Includes bibliographical references (pages [51]-[53]).