rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    non sort: A
    title: late dinner
    sub title: discovering the food of Spain
  name:
    name part: Richardson, Paul
    name part: 1963-
    role:
      role term: creator
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: nyu
    date issued: 2007
    edition: 1st Scribner hardcover ed.
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xii, 274 pages : illustrations, map ; 24 cm.
  note: Paul Richardson.
  note: Includes bibliographical references (pages 269-272).
  subject:
    geographic code: e-sp---
  subject:
    geographic: Spain
    topic: Description and travel
  subject:
    topic: Cooking, Spanish
  subject:
    topic: Food habits
    geographic: Spain
  classification: DP43.2 .R43 2007
  classification: 914.6044092 B
  identifier: 9780743284936
  identifier: 0743284933
  identifier: 2007002417
  identifier: http://www.loc.gov/catdir/toc/ecip079/2007002417.html
  identifier: http://www.loc.gov/catdir/enhancements/fy0728/2007002417-d.html
  identifier: http://www.loc.gov/catdir/enhancements/fy0730/2007002417-s.html
  related item:
    location:
      url: http://www.loc.gov/catdir/toc/ecip079/2007002417.html
  related item:
    location:
      url: http://www.loc.gov/catdir/enhancements/fy0730/2007002417-s.html
  related item:
    location:
      url: http://www.loc.gov/catdir/enhancements/fy0728/2007002417-d.html
  record info:
    record content source: DLC
    record creation date: 070119
    record change date: 20151108042200.0
    record identifier: in00002337103