Strengthening national food control systems : a quick guide to assess capacity building needs /

Bibliographic Details
Main Author:	Hopper, Marlynne
Corporate Author:	Food and Agriculture Organization of the United Nations
Other Authors:	Boutrif, Ezzeddine
Format:	Book
Language:	English
Published:	Rome : FAO, 2007.
Subjects:	Food > Standards > Management > Methodology. Food supply > Management > Methodology.

Description
Physical Description:	ix, 45 pages : illustrations ; 30 cm.
Bibliography:	Includes bibliographical references.
ISBN:	9789251057308 9251057303