Cover Image

Notice sur la concentration des jus sucrés et la cuisson des sirops /

Bibliographic Details
Main Author: Degrand, E.
Format: eBook
Language:French
Published: Paris : Huzard, [1835]
Series:Making of the modern world (Goldsmiths'-Kress Library of Economic Literature)
Subjects:
Sugar > Manufacture and refining > France.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:At head of title: Fabrication et raffinage du sucre.
"Juin 1835."
Reproduction of original from Kress Library of Business and Economics, Harvard University.
Goldsmiths'-Kress number 29014.6.
Electronic resource.
Physical Description:79 pages, 2 unnumbered folded leaves of plates : illustrations ; 21 cm.