Suggestions offered to the consideration of the public : and in particular to the more opulent classes of the community, for the purpose of reducing the consumption of bread corn and relieving at the same time the labouring people by the substitution of other cheap, wholesome and nourishing food ; and especially by means of soup establishments ...
| Main Author: | |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
[England] :
[publisher not identified],
[1799]
|
| Series: | Making of the modern world (Goldsmiths'-Kress Library of Economic Literature)
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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