Suggestions offered to the consideration of the public, and in particular to the more opulent classes of the community, for the purpose of reducing the consumption of bread corn, and relieving at the same time the labouring people, by the substitution of other cheap, wholesome and nourishing food, and especially by means of soup establishments, &c.
| Main Author: | |
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| Format: | eBook |
| Language: | English |
| Published: |
[England] :
[publisher not identified],
1799
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| Series: | Making of the modern world (Goldsmiths'-Kress Library of Economic Literature)
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Item Description: | Caption title. Attributed to Patrick Colquhoun.--Kress Lib. Another edition. Reproduction of original from Goldsmiths' Library, University of London. Goldsmiths'-Kress number 17748. Electronic resource. |
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| Physical Description: | 20 pages, 1 unnumbered folded leaf of plates : plan, forms. |
| Bibliography: | Includes bibliographical references. |