| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000Ia 4500 |
| 001 |
in00002285213 |
| 005 |
20190326201500.0 |
| 006 |
m | d | |
| 007 |
cr |n||||||||n |
| 008 |
900719s1795 xx s 000 0 eng d |
| 040 |
|
|
|a NYG
|c GKS
|d OCL
|d OCLCQ
|d Thomson Gale
|d UtOrBLW
|
| 043 |
|
|
|a e-uk-en
|
| 100 |
1 |
|
|a Chapman, William,
|d 1749-1832.
|
| 245 |
1 |
0 |
|a Report on the measures to be attended to in the survey of a line of navigation from Newcastle upon Tyne to the Irish Channel :
|b with an estimate of the probable annual revenue that may be derived from it /
|c by William Chapman.
|
| 264 |
|
3 |
|a Newcastle upon Tyne :
|b Printed by Hall and Elliot,
|c 1795.
|
| 300 |
|
|
|a 44 pages
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 500 |
|
|
|a "Published by order of the Northumberland committee of subscribers to the survey."
|
| 500 |
|
|
|a Reproduction of original from Goldsmiths' Library, University of London.
|
| 500 |
|
|
|a Goldsmiths'-Kress number 16396.
|
| 510 |
4 |
|
|a OCLC,
|c 22101897
|
| 533 |
|
|
|a Electronic reproduction.
|b Farmington Hills, Mich. :
|c Thomson Gale,
|d 2005.
|f (The making of the modern world).
|n Available via the World Wide Web.
|n Access limited to licensing agreements.
|7 s2005 miunns
|
| 500 |
|
|
|a Electronic resource.
|
| 650 |
|
0 |
|a Canals
|z England.
|
| 650 |
|
0 |
|a Inland navigation
|z England.
|
| 655 |
|
0 |
|a Electronic books.
|
| 830 |
|
0 |
|a Making of the modern world (Goldsmiths'-Kress Library of Economic Literature)
|
| 856 |
4 |
0 |
|u http://proxy.library.tamu.edu/login?url=http://galenet.galegroup.com/servlet/MOME?af=RN&ae=U107026648&srchtp=a&ste=14&locID=txshracd2898
|z Connect to the full text of this electronic book
|t 0
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 9e633ae6-9b79-3c7a-b42d-b4aa09e652c0
|i 7192e488-2e67-36de-a93d-49d891baab94
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|h No information provided
|
| 998 |
f |
f |
|t 0
|l Available Online
|