| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000Ia 4500 |
| 001 |
in00002278021 |
| 005 |
20190326190625.0 |
| 006 |
m | d | |
| 007 |
cr |n||||||||n |
| 008 |
880407s1825 xx s 000 0 fre d |
| 040 |
|
|
|a NYG
|c GKR
|d OCL
|d Thomson Gale
|d UtOrBLW
|
| 100 |
1 |
|
|a Dulion.
|
| 245 |
1 |
0 |
|a Grand tarif des réductions de la monnoie de France, courant de Brabant, et argent des Pays-Bas, et vice versâ, ainsi que des espèces d'or et d'argent contenues dans les décrets de 1810 /
|c par Dulion.
|
| 250 |
|
|
|a Nouvelle éd.
|
| 264 |
|
1 |
|a Anvers [Antwerp (Belgium)] :
|b A. Grange,
|c [1825?]
|
| 300 |
|
|
|a 95 pages ;
|c 21 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 500 |
|
|
|a "Suivi du tarif de l'evaluation des espèces, fixée par arrêté royal du 8 décembre 1824, en argent de France, courant de Brabant et des Pays-Bas."
|
| 500 |
|
|
|a All tables.
|
| 500 |
|
|
|a Reproduction of original from Kress Library of Business and Economics, Harvard University.
|
| 500 |
|
|
|a Goldsmiths'-Kress number 24609.8.
|
| 510 |
4 |
|
|a OCLC,
|c 17748456
|
| 533 |
|
|
|a Electronic reproduction.
|b Farmington Hills, Mich. :
|c Thomson Gale,
|d 2005.
|f (The making of the modern world).
|n Available via the World Wide Web.
|n Access limited to licensing agreements.
|7 s2005 miunns
|
| 500 |
|
|
|a Electronic resource.
|
| 650 |
|
0 |
|a Money
|v Tables.
|
| 650 |
|
0 |
|a Value.
|
| 655 |
|
0 |
|a Electronic books.
|
| 830 |
|
0 |
|a Making of the modern world (Goldsmiths'-Kress Library of Economic Literature)
|
| 856 |
4 |
0 |
|u http://proxy.library.tamu.edu/login?url=http://galenet.galegroup.com/servlet/MOME?af=RN&ae=U104628813&srchtp=a&ste=14&locID=txshracd2898
|z Connect to the full text of this electronic book
|t 0
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 75492dd3-2acb-3c36-9ae0-52101203916d
|i adfd9f49-28e3-3ada-9188-53a7fa94996b
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|h No information provided
|
| 998 |
f |
f |
|t 0
|l Available Online
|