Cover Image

Jewish eating and identity through the ages /

Bibliographic Details
Main Author: Kraemer, David Charles
Format: Book
Language:English
Published: New York : Routledge, [2007]
Series:Routledge advances in sociology ; 29.
Subjects:
Jews > Dietary laws.
Jews > Food > History.
Jews > Identity.
Rabbinical literature > History and criticism.
Kosher food industry.
Online Access:Table of contents only
Description
Physical Description:xii, 200 pages ; 24 cm.
Bibliography:Includes bibliographical references (pages [185]-191) and index.
ISBN:9780415957977 (hardback : alk. paper)
0415957974 (hardback : alk. paper)