Cover Image

Dissertation sur le café : son historique, ses propriétés, et le procédé pour en obtenir la boisson la plus agréable, la plus salutaire et la plus économique /

Bibliographic Details
Main Author: Cadet-de-Vaux, Antoine-Alexis, 1743-1828
Other Authors: Cadet de Gassicourt, C.-L. (Charles-Louis), 1769-1821
Format: eBook
Language:French
Published: Paris : [publisher not identified], 1807
Series:Making of the modern world (Goldsmiths'-Kress Library of Economic Literature)
Subjects:
Coffee.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Reproduction of original from New York Public Library.
Goldsmiths'-Kress number 19551.2.
Electronic resource.
Physical Description:119 pages ; 18 cm.
Bibliography:Includes bibliographical references.