Gelatine handbook : theory and industrial practice /

Bibliographic Details
Main Author: Schrieber, Reinhard
Other Authors: Gareis, Herbert
Format: Book
Language:English
Published: Weinheim : Wiley-VCH ; 2007.
Subjects:
Description
Physical Description:xii, 334 pages : illustrations (chiefly color), portraits ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9783527315482 (hbk.)
3527315489 (hbk.)