Food, drink and identity in Europe /

Bibliographic Details
Other Authors:	Wilson, Thomas M., 1951-
Format:	Book
Language:	English
Published:	Amsterdam ; New York, NY : Rodopi, 2006.
Series:	European studies (Amsterdam, Netherlands) ; 22.
Subjects:	Food > Social aspects > Europe. Cooking > Social aspects > Europe. Food habits > Social aspects > Europe. Drinking of alcoholic beverages > Social aspects > Europe. National characteristics, European. Group identity > Europe.

Description
Physical Description:	236 pages : illustrations ; 24 cm.
Bibliography:	Includes bibliographical references.
ISBN:	9042020865 9789042020863