Movable feasts : the history, science, and lore of food /

Bibliographic Details
Main Author:	McNamee, Gregory
Format:	Book
Language:	English
Published:	Westport, Conn. : Praeger, 2007.
Subjects:	Food > History. Cooking > History. Plants, Edible > History.

Description
Physical Description:	xvii, 194 pages : illustrations ; 25 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	0275989313 (alk. paper) 9780275989316 (alk. paper)