Cover Image

Probiotic dairy products /

Show other versions (2)
Bibliographic Details
Other Authors: Tamime, A. Y.
Format: Book
Language:English
Published: Oxford, UK ; Ames, Iowa : Blackwell Pub., 2005.
Subjects:
Dairy microbiology.
Dairy products in human nutrition.
Dairy Products > microbiology.
Food Microbiology.
Food Technology.
Probiotics.
Online Access:Table of contents
Description
Physical Description:xvi, 216 pages : illustrations ; 26 cm.
Bibliography:Includes bibliographical references and index.
ISBN:1405121246 (alk. paper)