Real American food : restaurants, markets, and shops plus favorite hometown recipes /

Bibliographic Details
Main Author: Wolf, Burton
Other Authors: Smith, Andrew F., 1946-
Format: Book
Language:English
Published: New York : Rizzoli, 2006.
Subjects:
Description
Item Description:"Authentic regional cuisine"--title page.
Includes index.
Physical Description:240 pages, 16 unnumbered pages of plates : illustrations (some color) ; 24 cm.
ISBN:0847827925 (hbk.)