New Orleans carnival cook book /

The Creole kitchen cook book /
by: Cooper, Virginia M.
Published: (1946)

Gourmet's guide to New Orleans /
Published: (1975)

New Orleans cuisine : fourteen signature dishes and their histories /
Published: (2009)

Great chefs of New Orleans.
Published: (1983)

The best of New Orleans : a cookbook /
by: Dojny, Brooke
Published: (1994)

Tom Fitzmorris's New Orleans food : more than 225 of the city's best recipes to cook at home /
by: Fitzmorris, Tom, 1951-
Published: (2006)

Gourmet's guide to New Orleans.
by: Jones, Caroline Merrick
Published: (1965)

Great chefs of New Orleans II.
Published: (1992)

Lee Bailey's New Orleans : good food and glorious houses /
by: Bailey, Lee
Published: (1993)

The original Picayune Creole cook book.
Published: (1954)

The Original Picayune Creole cook book : containing recipes using wines and liquors customary in early Creole cookery.
Published: (1966)

The New Orleans cookbook : Creole, Cajun, and Louisiana French recipes past and present /
by: Reck, Rima Drell, et al.
Published: (1975)

Deep South cooking /
Published: (1977)

The New Orleans restaurant cookbook /
by: Stanforth, Deirdre
Published: (1967)

Nibbles cooks Cajun /
by: Stephens, Suzie
Published: (1983)

A cook's tour of Shreveport /
Published: (1964)

Acadian bi-centennial cook book.
Published: (1955)

Frank Davis cooks naturally N'Awlins /
by: Davis, Frank, 1942-
Published: (1990)

American cooking : Creole and Acadian /
by: Feibleman, Peter S., 1930-
Published: (1971)

Cajun men cook : recipes, stories & food experiences from Louisiana Cajun country.
Published: (1994)

The secret of Creole cooking.
Published: (1979)

The secrets of Cajun-Creole cooking.
Published: (1987)

Frank Davis cooks Cajun, Creole, and Crescent City /
by: Davis, Frank, 1942-
Published: (1994)

Creole feast : fifteen master chefs of New Orleans reveal their secrets /
by: Burton, Nathaniel, et al.
Published: (2019)

The plantation cookbook : by the Junior League of New Orleans /
Published: (1972)

Jay Ducote's Louisiana outdoor cooking /
by: Ducote, Jay, et al.
Published: (2020)

A Book of famous old New Orleans recipes used in the South for more than 200 years.
Published: (1900)

Eula Mae's Cajun kitchen : cooking through the seasons on Avery Island /
by: Dore, Eula Mae
Published: (2002)

Mary Land's Louisiana cookery /
by: Land, Mary
Published: (1954)

The Commander's Palace New Orleans cookbook /
by: Brennan, Ella
Published: (1984)

Jambalaya : tested recipes from the Junior League of New Orleans /
Published: (1980)

Jambalaya /
Published: (1995)

Louisiana's fabulous foods and how to cook them /
by: Hardy, Lady Helen Henriques
Published: (1940)

Cooking up a storm : recipes lost and found from The Times-Picayune of New Orleans /
Published: (2008)

Recipes : American cooking : Creole and Acadian /
by: Feibleman, Peter S., 1930-
Published: (1971)

Best of the best from Louisiana : selected recipes from Louisiana's favorite cookbooks /
Published: (1984)