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Food for 50 /

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Bibliographic Details
Main Authors: Fowler, Sina Faye, West, Bessie Brooks (Author), Shugart, Grace Severance, 1910-1994 (Author)
Format: Book
Language:English
Published: New York : Wiley, 1971.
Edition:5th ed.
Subjects:
Cooking, American.
Quantity cooking.
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by Fowler, Sina Faye
Published 1961
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by Fowler, Sina Faye
Published 1941
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