Anglo-Saxon food and drink : production, processing, distribution and consumption /

Bibliographic Details
Main Author:	Hagen, Ann
Format:	Book
Language:	English
Published:	Hockwold cum Wilton, Norfolk, England : Anglo-Saxon Books, 2006.
Subjects:	Anglo-Saxons > Food > England. Food habits > England > History > To 1500. Civilization, Anglo-Saxon. England > Social life and customs > To 1066. Social history > Medieval, 500-1500.

Description
Item Description:	Combined version of: A handbook of Anglo-Saxon food: processing and consumption, published in 1992, and A second handbook of Anglo-Saxon food & drink : production & distribution, published in 1995.
Physical Description:	507 pages ; 25 cm.
Bibliography:	Includes bibliographical references (pages 463-474) and index.
ISBN:	1898281416