http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Structural change in the meat, poultry, dairy, and grain processing industries
Electronic report from the Economic Research Service
This report examines consolidation and structural change in meatpacking, meat processing, poultry slaughter and processing, cheese products, fluid milk, flour milling, corn milling, feed, and soybean processing.
Title from title screen (viewed on May 3, 2005).
Mode of access: Internet from USDA web site. Address as of 4/13/06: http://www.ers.usda.gov/publications/err3/ (abstract), http://www.ers.usda.gov/publications/err3/err3.pdf (PDF version); current access available via PURL.
Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 3