Eligible foreign establishments.

Bibliographic Details
Previous Title:	Foreign countries and plants certfied to export meat and poultry to the United States Foreign countries and plants certifeid to export meat and poultry to the United States
Corporate Author:	United States. Food Safety and Inspection Service
Format:	Government Document eBook
Language:	English
Published:	[Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service.
Subjects:	Meat industry and trade > Directories. Poultry industry > Directories. Meat inspection > Directories. Poultry > Inspection > Directories.
Online Access:	https://purl.fdlp.gov/GPO/LPS55169

Description
Item Description:	Title history: Foreign meat and poultry establishments with date of certification and date of delistment/relistment (viewed on Oct. 8, 2004)
Physical Description:	1 volume
Publication Frequency:	Updated irregularly
Format:	Mode of access: Internet at the Food Safety and Inspection Service web site. Address as of 9/12/05 : http://www.fsis.usda.gov/ofo/faim/argentin.htm ; current access is available via PURL.
Related Items:	Continues print and microfiche publication with title: Foreign countries and plants certified to export meat and poultry to the United States.