Advances in hospitality and leisure.

Bibliographic Details
Format: Serial
Language:English
Published: Amsterdam ; Oxford : Elsevier JAI, 2004-
Subjects:
Online Availability: Check for online availability
Description
Published:Began with: Vol. 1 (2004).
Item Description:Description based on: Volume 1 (2004); title from table of contents page (viewed Mar 06, 2006).
Latest issue consulted: Volume 5 (2009) (Emerald, viewed Apr. 27, 2010).
Electronic resource.
Publication Frequency:Annual
Format:Mode of access: World Wide Web.
ISSN:1745-3542