rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Principles and methods in the canning of fishery products
  name:
    name part: Jarvis, Norman D.
    role:
      role term: creator
  name:
    name part: U.S. Fish and Wildlife Service
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: dcu
    date issued: 1986
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: vii, 366 pages : illustrations ; 24 cm.
  note: by Norman D. Jarvis.
  note: At head of title: United States Department of the Interior.
  note: Photocopy. [S.l. : s.n., 1986?] 24 cm.
  note: Bibliography: pages 363-366.
  subject:
    topic: Fishery products
    topic: Preservation
  subject:
    topic: Canned fishery products
  classification: I 49.26:7
  related item:
    title info:
      title: Research report (U.S. Fish and Wildlife Service) ; no. 7
  record info:
    record content source: NRC
    record creation date: 880119
    record change date: 20151103052003.0
    record identifier: in00002100312