The cooking of southwest France : recipes from France's magnificent rustic cuisine /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Hoboken, NJ :
J. Wiley,
[2005]
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| Edition: | Rev. ed. |
| Subjects: | |
| Online Access: | Table of contents |
| Physical Description: | xxiii, 455 pages, 16 unnumbered pages of plates : illustrations (some color), map ; 25 cm. |
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| Bibliography: | Includes bibliographical references (pages 430-431) and indexes. |
| ISBN: | 076457602X (alk. paper) |