Cases in food service and clinical nutrition management /

Bibliographic Details
Other Authors:	Allen-Chabot, Amy, Jarvis, Ken, O'Halloran, Robert M.
Format:	Book
Language:	English
Published:	Upper Saddle River, NJ : Prentice Hall, 2006.
Subjects:	Hospitals > Food service > Case studies. Diet therapy > Case studies.

Description
Physical Description:	xi, 125 pages ; 24 cm.
Bibliography:	Includes bibliographical references.
ISBN:	0131114646 (pbk.)