| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
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| 001 |
in00002079310 |
| 005 |
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| 006 |
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| 007 |
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| 010 |
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|
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|y 0145-8876
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| 030 |
|
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|a JFPEDM
|
| 035 |
|
|
|a (OCoLC)ocm58047024
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| 037 |
|
|
|b Blackwell Pub. Ltd., 108 Cowley Road, Oxford OX4 1JF, England
|
| 040 |
|
|
|a F#A
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|d OCLCQ
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| 042 |
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| 049 |
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|a TXAM
|
| 050 |
1 |
4 |
|a TP368
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|
| 090 |
|
|
|a TP368
|b .J86 Electronic
|
| 092 |
|
|
|a 664.005
|
| 130 |
0 |
|
|a Journal of food process engineering (Online)
|
| 245 |
1 |
0 |
|a Journal of food process engineering.
|
| 264 |
|
1 |
|a [Oxford] :
|b Blackwell Pub.
|
| 310 |
|
|
|a Bimonthly
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 362 |
1 |
|
|a Print began with vol. 1 (Jan. 1977).
|
| 500 |
|
|
|a Description based on: Volume 27, number 4 (Aug. 2004); title from journal contents page (Blackwell-Synergy, viewed Aug. 18, 2005).
|
| 500 |
|
|
|a Latest issue consulted: Volume 28, number 3 (June 2005) (Blackwell-Synergy, viewed Aug. 18, 2005).
|
| 530 |
|
|
|a Also issued in print.
|
| 538 |
|
|
|a Mode of access: World Wide Web.
|
| 500 |
|
|
|a Electronic resource.
|
| 650 |
|
0 |
|a Food industry and trade
|v Periodicals.
|
| 650 |
|
0 |
|a Food
|x Analysis
|v Periodicals.
|
| 776 |
1 |
|
|t Journal of food process engineering
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|w (OCoLC)2924831
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| 948 |
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|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|e TP368 .J86
|g Electronic
|h Library of Congress classification
|
| 998 |
f |
f |
|a TP368 .J86
|t 0
|l Available Online
|
