The Spanish kitchen : regional ingredients, recipes and stories from Spain /

Bibliographic Details
Main Author:	Hyman, Clarissa
Other Authors:	Cassidy, Peter
Format:	Book
Language:	English
Published:	Northampton, Mass. : Interlink Books, [2005]
Subjects:	Cooking, Spanish. Food habits > Spain. Spain > Social life and customs.

Description
Physical Description:	160 pages : color illustrations ; 27 cm.
ISBN:	1566565855