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Restaurant design /

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Bibliographic Details
Main Author: Ryder, Bethan
Format: Book
Language:English
Published: London : Laurence King, 2004.
Subjects:
Restaurants > Decoration.
Interior decoration > History > 20th century.
Interior architecture > History > 20th century.
Description
Item Description:Includes index.
Physical Description:191 pages : illustrations (chiefly color), plans ; 27 cm.
ISBN:1856693635 (hbk.)