The physiology of taste /

Bibliographic Details
Main Author: Brillat-Savarin, 1755-1826
Other Authors: Drayton, Anne
Format: Book
Language:English
Published: London ; New York : Penguin Books, 1994.
Series:Penguin classics.
Subjects:
Description
Item Description:This translation originally published in 1970 as: The philosopher in the kitchen.
Physical Description:379 pages ; 20 cm.
ISBN:0140446141