Hospitality services : food & lodging /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Tinley Park, Ill. :
Goodheart-Willcox Co.,
[2004]
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| Subjects: |
| Item Description: | State adopted textbook. Conforming. Includes index. Student edition focuses on the food and beverage and lodging industry, including recreation and tourism. Teacher's guide includes behavioral objectives, chapter tests with answers and additional activities. Student workbook contain worksheets covering each chapter. |
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| Physical Description: | 605 pages : illustrations ; 29 cm. + teacher's resource guide (453 pages : ill.; 28 cm.) + workbook (248 pages; 28 cm.) |
| Audience: | High school. |
| ISBN: | 1590701526 (student ed.) 1590701542 (teacher's resource guide) 1590701534 (workbook) |