Food and cultural studies /
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| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: |
London ; New York :
Routledge,
2004.
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| Series: | Studies in consumption and markets.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Item Description: | Electronic resource. |
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| Physical Description: | viii, 240 pages : illustrations ; 24 cm. |
| Bibliography: | Includes bibliographical references (pages [211]-228) and index. |
| ISBN: | 0203646916 (electronic bk.) |