La gourmandise de Colette /

Bibliographic Details
Main Author:	Brasseur Wibaut, Tania
Format:	Book
Language:	French
Published:	Paris : Harmattan, [2004]
Series:	Espaces littéraires.
Subjects:	Colette, > 1873-1954 > Knowledge > Gastronomy. Colette, > 1873-1954 > Criticism and interpretation. Gastronomy in literature. Food in literature.

Description
Physical Description:	296 pages ; 22 cm.
Bibliography:	Includes bibliographical references (pages [289]-293).
ISBN:	2747561682