Seitz, W. D., Nelson, G. C., & Halcrow, H. G. (2002). Economics of resources, agriculture, and food (2nd ed.). McGraw-Hill.
Chicago Style (17th ed.) CitationSeitz, Wesley D., Gerald C. Nelson, and Harold G. Halcrow. Economics of Resources, Agriculture, and Food. 2nd ed. Dubuque, Iowa: McGraw-Hill, 2002.
MLA (9th ed.) CitationSeitz, Wesley D., et al. Economics of Resources, Agriculture, and Food. 2nd ed. McGraw-Hill, 2002.
Warning: These citations may not always be 100% accurate.