Cover Image

Wine flavour chemistry /

Show other versions (2)
Bibliographic Details
Main Author: Clarke, R. J. (Ronald James)
Other Authors: Bakker, Jokie
Format: Book
Language:English
Published: Oxford, UK ; Ames, Iowa : Blackwell Pub., [2004]
Subjects:
Wine > Flavor and odor.
Wine > Chemistry.
Description
Physical Description:xii, 324 pages ; 26 cm.
Bibliography:Includes bibliographical references and index.
ISBN:1405105305 (alk. paper)