Effects of food assistance and nutrition programs on nutrition and health.
| Corporate Author: | |
|---|---|
| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, DC :
U.S. Dept. of Agriculture, Economic Research Service, Food Assistance & Nutrition Research Program,
[2002]-<[2004]>
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| Series: | Food Assistance and Nutrition Research report ;
no. 19. |
| Subjects: | |
| Online Access: | Connect to volume 1 online Connect to volume 2 online Connect to volume 3 online Connect to volume 4 online |
Table of Contents:
- v. 1. Research design / William L. Hamilton, Peter H. Rossi
- v. 2. Data sources / Christopher Logan, Mary Kay Fox, Biing-Hwan Lin
- v. 3. Literature review / edited by Mary Kay Fox, William Hamilton, Biing-Hwan Lin
- v. 4. Executive summary of the literature review / by Mary Kay Fox, William Hamilton, Biing-Hwan Lin.