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Foodborne disease outbreak investigation, epidemiologic case study. Botulism in Argentina.

Bibliographic Details
Corporate Authors: Centers for Disease Control and Prevention (U.S.). Epidemiology Program Office, Centers for Disease Control and Prevention (U.S.). Public Health Practice Program Office
Format: Government Document Book
Language:English
Published: Atlanta, Ga. : U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control and Prevention, National Center for Infectious Diseases, Epidemiology Program Office, Public Health Practice Program Office, [2002]
Edition:Instructor's version.
Subjects:
Botulism > Argentina > Epidemiology > Case studies.
Foodborne diseases > Argentina > Epidemiology > Case studies.
Online Access:Cover:
Text:

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