Montgomery, E., & Kardell, C. (1930). Apparent per capita consumption of principal foodstuffs in the United States. [publisher not identified].
Chicago Style (17th ed.) CitationMontgomery, E.G, and C.H Kardell. Apparent Per Capita Consumption of Principal Foodstuffs in the United States. [Place of publication not identified]: [publisher not identified], 1930.
MLA (9th ed.) CitationMontgomery, E.G, and C.H Kardell. Apparent Per Capita Consumption of Principal Foodstuffs in the United States. [publisher not identified], 1930.
Warning: These citations may not always be 100% accurate.