From classical to modern chemistry : the instrumental revolution /
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge :
Royal Society of Chemistry in association with the Science Museum,
[2002]
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Table of Contents:
- Setting the scene. Technological innovations in science: the adoption of infrared spectroscopy by chemists / Yakov M. Rabkin
- Analytical chemistry and the 'big' scientific instrumentation revolution / Davis Baird
- The rol̂e of physical instrumentation in structural organic chemistry in the twentieth century / Peter J.T. Morris and Anthony S. Travis
- Instrument development in social, economic and political context. Then... and now / David Knight
- Research-technology instrumentation: the place of chemistry / Terry Shinn
- Adam Hilger, Ltd and the development of spectrochemical analysis / Charlotte Bigg
- Histories of Baird Associates / Davis Baird
- Production control instruments in the chemical and process industries / Stuart Bennett
- Impact of instrumentation on chemistry. Tools, instruments and concepts: the influence of the second chemical revolution / Pierre Laszlo
- The impact of instrumentation on chemical species identity from chemical substances to molecular species / Joachim Schummer
- Organic chemistry and instrumentation: R.B. Woodward and the reification of chemical structures / Leo Slater
- The chemistry of an instrument: mass spectrometry and structural organic chemistry / Carsten Reinhardt
- Impact of instrumentation on biomedical and environmental sciences. Innovation in chemical separation and detection instruments: reflections on the rôle of research-technology in the history of science / Nicolas Rasmussen
- 'Parts per trillion is a fairy tale': the development of the electron capture detector and its impact on the monitoring of DDT / Peter J.T. Morris
- Instrumentation in environmental analysis, 1935-1975 / Anthony S. Travis
- The impact of chromatographic and electrophoretic techniques on biochemistry and the life sciences / Luigi Cerruti.