Food culture in India /

Food culture in Southeast Asia /
by: Van Esterik, Penny
Published: (2008)

My Bombay kitchen : traditional and modern Parsi home cooking /
by: King, Niloufer Ichaporia, 1943-
Published: (2007)

Food and recipes of Japan /
by: Beatty, Theresa M.
Published: (1999)

Korean cuisine : an illustrated history /
by: Pettid, Michael J.
Published: (2008)

India with passion : modern regional home food /
by: Malhi, Manju
Published: (2005)

Indian menus for all occasions /
by: Blackley, Meera
Published: (1993)

Chop suey : a cultural history of Chinese food in the United States /
by: Coe, Andrew
Published: (2009)

The cooking of India /
by: Rama Rau, Santha, 1923-2009
Published: (1969)

Food and recipes of China /
by: Beatty, Theresa M.
Published: (1999)

Culinary nostalgia : regional food culture and the urban experience in Shanghai /
by: Swislocki, Mark
Published: (2009)

Tikim : essays on Philippine food and culture /
by: Fernandez, Doreen
Published: (2020)

At the South-East Asian table /
by: Ho, Alice Yen, 1948-
Published: (1995)

Food and fantasy in early modern Japan /
by: Rath, Eric C., 1967-
Published: (2010)

Eating India : an odyssey into the food and culture of the land of spices /
by: Banerji, Chitrita
Published: (2007)

Recipes : the cooking of India.
Published: (1969)

Twenty-two authentic banquets from India /
Published: (1975)

Flavor & affinity /
Published: (2012)

Shark's fin and Sichuan pepper : a sweet-sour memoir of eating in China /
by: Dunlop, Fuchsia
Published: (2019)

Indian home cooking : a fresh introduction to Indian food, with more than 200 recipes /
by: Saran, Suvir
Published: (2004)

Chop suey, USA : the story of Chinese food in America /
by: Chen, Yong, 1960-
Published: (2014)

Modern cookery for teaching and the trade /
by: Philip, Thangam E.
Published: (1981)

An invitation to Indian cooking /
by: Jaffrey, Madhur, 1933-
Published: (1973)

Not everything we eat is curry : a Bengali guide to Indian cuisine /
by: Chakravarti, Aravinda, et al.
Published: (1978)

Indian cookery /
by: Singh, Balbir, Mrs.
Published: (1973)

Indian cooking for pleasure.
by: Solomon, Charmaine
Published: (1978)

5 spices, 50 dishes : simple Indian recipes using five common spices /
by: Kahate, Ruta
Published: (2007)

Entice with spice : easy Indian recipes for busy people /
by: Ramineni, Shubhra
Published: (2010)

Indian cooking /
Published: (1978)

Mrs. Balbir Singh's Indian cookery.
by: Singh, Balbir, Mrs.
Published: (1961)

Indian in 6 : 100 irresistible recipes that use 6 ingredients or less /
by: Bharadwaj, Monisha
Published: (2005)

Quick & easy Indian cooking /
by: Pandya, Michael
Published: (1983)

Chinese food for life care /
by: Yang, Hua (Lectuer of English), et al.
Published: (2015)

Indian cookery : "general" for young house-keepers, containing numerous recipes, both useful and original,
Published: (1892)

An Indian housewife's recipe book /
by: Khurana, Laxmi

The Cinnamon Club seafood cookbook /
by: Singh, Vivek
Published: (2006)

Food, society, and culture : aspects in South Asian food systems /
Published: (1986)