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The cuisine of California /

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Bibliographic Details
Main Author: Worthington, Diane Rossen
Format: Book
Language:English
Published: San Francisco : Chronicle Books, [1997]
Subjects:
Cooking, American > California style.
Description
Item Description:Originally published: 1st edition Los Angeles : J.P. Tarcher, c1983.
Includes index.
Physical Description:327 pages : illustrations ; 24 cm.
ISBN:0811816516 (pb)