Le Creuset's French country kitchen /

Clementine in the kitchen /
by: Chamberlain, Samuel, 1895-1975
Published: (1943)

In Madeleine's kitchen /
by: Kamman, Madeleine
Published: (1984)

From Julia Child's kitchen /
by: Child, Julia
Published: (1975)

French country cooking.
by: Willan, Anne
Published: (1995)

Miss Maggie's kitchen : relaxed French entertaining /
by: Brion, Héloïse
Published: (2020)

Recipes from a Provençal kitchen /
by: Biehn, Michel
Published: (1995)

Le Cookbook : favorite recipes of French and American residents of Paris /
Published: (1976)

Simple French cookery /
Published: (1958)

Classic French cooking /
by: Claiborne, Craig
Published: (1970)

Revolutionizing French cooking /
by: De Groot, Roy Andries, 1912-
Published: (1976)

The heritage of French cooking /
by: Scotto, E. (Elisabeth)
Published: (1991)

French home cooking /
by: Pratz, C. de (Claire)
Published: (1956)

French regional cooking /
by: Willan, Anne
Published: (1981)

The French Laundry cookbook /
by: Keller, Thomas
Published: (1999)

[French cookbook].

French cooking ; 400 French recipes to add pleasure and variety to English mealtimes /
by: Smart, Elizabeth
Published: (1960)

Le Cordon bleu at home.
Published: (1991)

The French chef handbook /
by: Maincent, Michel
Published: (2019)

Adventures in French cooking ; authentic French dishes for the modern American cook /
by: Guidroz, Myriam
Published: (1970)

The French chef cookbook /
by: Child, Julia
Published: (1968)

Classic French cooking /
by: Claiborne, Craig
Published: (1978)

Cooking the French way /
by: Smart, Elizabeth
Published: (1960)

French cooking for the home /
by: Feltman-Sailhac, Arlene
Published: (1995)

Popular French cookbook /
by: Berry, Mary, 1935-
Published: (1977)

French provincial cooking /
by: David, Elizabeth, 1913-1992
Published: (1999)

Modern French cooking /
by: Spurlock, Rae, 1941-
Published: (1981)

Simple French food /
by: Olney, Richard
Published: (1974)

The French chef cookbook /
by: Child, Julia
Published: (1968)

Le Cuisinier françois /
Published: (1983)

Everyday French cooking for the American home /
by: Pellaprat, Henri-Paul, 1869-1949
Published: (1968)

Gourmet's basic French cookbook ; techniques of French cuisine /
by: Diat, Louis, 1885-1957
Published: (1961)

Simply French : Patricia Wells presents the cuisine of Joël Robuchon /
by: Wells, Patricia
Published: (1991)

Recipes: Classic French cooking.
by: Claiborne, Craig
Published: (1978)

The Art of French cooking : sumptuous recipes and menus from the heart of the incomparable French cuisine, 3750 recipes and instructions for masterpiece cookery /
Published: (1958)

Secrets of good French cooking /
by: Paillon, Pierre
Published: (1990)

The Chamberlain calendar of French cooking /
by: Chamberlain, Narcisse
Published: (1957)