The food of southern Italy /

Giada at home : family recipes from Italy and California /
by: De Laurentiis, Giada
Published: (2010)

Foods of Italy /
by: Sheen, Barbara
Published: (2006)

Tuscan food & folklore /
by: Wright, Jeni
Published: (1997)

Tastes from a Tuscan kitchen /
by: Armillotta, Madeline
Published: (2007)

Northern Italian cooking /
by: Ghedini, Francesco
Published: (1973)

Extra virgin : recipes & love from our Tuscan kitchen /
by: Mazar, Debi, et al.
Published: (2014)

Simply Tuscan : recipes for a well-lived life /
by: Luongo, Pino
Published: (2000)

The Tuscan table /
by: Newdick, Jane
Published: (1997)

A culinary traveller in Tuscany : exploring & eating off the beaten track /
by: Elon, Beth
Published: (2006)

The cooking of Italy /
by: Root, Waverley, 1903-1982
Published: (1968)

Eating in Italy : a pocket guide to Italian food and restaurants /
by: Hammond, Richard, 1896-1980
Published: (1957)

Italy on a platter : recipes for gourmets /
by: Stearns, Osborne Putnam
Published: (1965)

The Little Italy cookbook /
by: Pace, Maria
Published: (1996)

Heat : an amateur's adventures as kitchen slave, line cook, pasta maker, and apprentice to a Dante-quoting butcher in Tuscany /
by: Buford, Bill
Published: (2006)

The flavor of Italy in recipes and pictures /
by: Chamberlain, Narcissa G., et al.
Published: (1965)

Lidia cooks from the heart of Italy /
by: Bastianich, Lidia
Published: (2009)

Italy al dente : pasta, risotto, gnocchi, polenta, soup /
by: Caggiano, Biba
Published: (1998)

Italy /
by: Evans, James Matthew
Published: (2000)

Italian food /
by: David, Elizabeth, 1913-1992
Published: (1999)

Polpo : a Venetian cookbook (of sorts) /
by: Norman, Russell
Published: (2012)

Tasting Italy : a culinary journey /
by: Vollenweider, Alice
Published: (2005)

Food alla Florentine /
by: Barry, Naomi
Published: (1972)

Little Italy cookbook /
by: Ruggerio, David
Published: (1997)

The Neapolitan recipe collection : Cuoco Napoletano, (New York, Pierpont Morgan Library, MS Bühler, 19) : a critical edition and English translation /
Published: (2000)

Mangia bene : traditional recipes of Italy /
by: Gregory, Pasqualina Rio, 1932-
Published: (2003)

Cucina Piemontese : cooking from Italy's Piedmont /
by: Asselle, Maria Grazia
Published: (2005)

In Nonna's kitchen : recipes and traditions from Italyʼs grandmothers /
by: Field, Carol
Published: (1997)

The Italian gourmet : authentic ingredients and traditional recipes from the kitchens of Italy /
by: Mistretta, Giorgio
Published: (1992)

Patricia Well's trattoria : healthy, simple, robust fare inspired by the small family restaurants of Italy /
by: Wells, Patricia
Published: (1993)

A passion for Piedmont : Italy's most glorious regional table /
by: Kramer, Matt
Published: (1997)

The vinegar of Spilamberto : and other Italian adventures with food, places and people /
by: Muscatine, Doris
Published: (2005)

The art of food at Lucio's /
by: Galletto, Lucio
Published: (1999)

Italian cooking /
Published: (1992)

Italian family dining : recipes, menus, and memories of meals with a great American food family /
by: Giobbi, Edward
Published: (2005)

Garlic and oil : politics and food in Italy /
by: Helstosky, Carol
Published: (2004)

Garlic and oil : politics and food in Italy /
by: Helstosky, Carol
Published: (2004)